The Jordan Restaurant is one of the first signature chef restaurants in the Cape Winelands. The focus is on the flavours of locally sourced, seasonal ingredients paired with the award-winning wines of Jordan Wine Estate. The menu changes often depending on the best seasonal produce available. A trip to the walk-in cheese room to select your choice of artisanal South African cheeses with preserves rounds off a spectacular meal. Dinner is a gastronomic experience, providing the opportunity for George and Louise to wow their guests.